There are seven farms which have negative net carbon emissions for the duration of this study. That is amazing! It completely changes the narrative of the negative impact of dairy farming.
Archive for month: March, 2020
http://traceandsave.com/wp-content/uploads/2020/03/farmland-801817_1920-Pixabay.jpg 951 2532 Craig Galloway http://traceandsave.com/wp-content/uploads/2017/04/traceandsave.png Craig Galloway2020-03-20 10:15:152020-03-20 10:09:06The carbon balance on dairy farms
Reading Time: 5 minutes
http://traceandsave.com/wp-content/uploads/2019/12/Cattle-grazing.jpg 951 2532 Craig Galloway http://traceandsave.com/wp-content/uploads/2017/04/traceandsave.png Craig Galloway2020-03-04 21:38:052019-12-15 21:40:47The impact of livestock on biodiversity
Reading Time: 3 minutes
Livestock, farming, farmers, meat – they are all often just grouped into one category and linked to negative environmental impacts. This is very unfair.