Entries by Portia Phohlo

The hype around soil health

Reading Time: 2 minutes

The challenge for farmers is sieving through all these techniques at their disposal and finding that one technique which they understand and identify with – one which is simple and informative enough for them that they would be able to use the results and implement directed management practices on their farm.

Soil carbon: A case study in the Tsitsikamma

Reading Time: 2 minutes

Carbon in the soil is stored in an organic (or passive) form and an active form. The difference between the two is that the active carbon form is readily available as a food source for microbes, whereas the organic form replenishes the active form and is not readily available to all groups of microorganisms.