Reading Time: 8 minutes
On pasture-based farms, the roughage grown on pastures is the predominant feed source. It is therefore most beneficial to grow and utilise these pastures effectively.
Reading Time: 5 minutes
I think many people have been sceptical of the idea that dairy farms could possibly be carbon neutral, but this data shows that this is actually possible. This is a massive positive impact! The theory is being put into action.
Reading Time: 7 minutes
There is a lot more nutrient cycling taking place than just what is put into the soil through fertiliser, and taken out in grass and eventually milk. In order to develop a more efficient nutrient cycling system, farmers have to take into account the various losses and sources of nutrients.
Reading Time: 2 minutes
Regenerative agriculture is an approach to farming that aims to restore soil, reduce erosion, increase soil carbon levels, enhance biodiversity, improve water cycling, enhance ecosystem services and generally restore and improve the health of the entire agroecosystem.
Reading Time: 3 minutes
In essence it entails learning from what happens in nature and implementing it in our intensive agricultural systems, so that we can benefit from the services that soil provides in nature.
Reading Time: 3 minutes
The original source of carbon in the roots is atmospheric carbon dioxide. Photosynthesis is a process which everyone has heard of, and probably studied at school, but I don’t think we fully realise and appreciate its uniqueness and value.
Reading Time: 2 minutes
Farmers have the potential to significantly increase the productivity of their farm, and decrease their environmental impact, by implementing practices which improve the health of their soil.
Reading Time: 2 minutes
The unfortunate truth is that there are no silver bullets in farming. The agro-ecosystem is way too complex, with far too many interactions, to have a simple, single solution to challenges.
Reading Time: 2 minutes
Farmers that implement sustainable land-management practices can improve the carbon levels of their soils, thereby moving carbon from the atmosphere through plants into the soil.
Reading Time: 2 minutes
This particular farmer has been working hard to improve the health of his soils, to increase the efficiency of his farm, and increase the milk production on his farm.